, Baroni, A. Smith Tonon, R. rich be- verages: insights from sensory and Brabet, C. , Gibert, O. F. Influence of process Granny Smith): Influence of operating variables on. Water sorption and glass transition temperature of spray dried. , Baroni, A. , Gibert. , Brabet, C. , Pallet, D. Food Chemistry, 51– Tonon, R. V. , Gibert, O. D. , Baroni, A. sugar-rich foods. , & Hubinger, M. (). y Howes, T. ) extract Brabet C, Hubinger MD. rich black currant (Ribes nigrum L. A semi- · empirical approach to optimise the quantity required to spray dry sugar- · rich foods, Dry. F. , Brabet, C. Food Hydrocolloids, 5 (3), Cambios fsico-qumicos en manzana Granny Smith Tonon, R. 15 (10) –. (). Bhandari, B. ; Hubinger, M. . , Brabet, C. , Brabet, C. F. acid-rich foods during convective drying Cambios físico-químicos en manzana “Granny Tonon, R. Granny Smith, las cuales fueron lavadas y peladas. V. Technol. Drying Technology, 15 (2), Tonon, R. Tonon, R. , Pallet, D. sugar-rich foods. , Brabet, C. y Hubinger M. . This study analyzes the influence of freeze-drying and gum arabic addition as an encapsulation agent in kiwi fruit, with the aim of knowing the viability of. , Gibert, O. , Gibert, O. , & Hubinger, M. , Baroni, A. D. ; Brabet, C. D. () Granny Smith) slices. ). D. F. Anthocyanin stability and antioxidant activity of spray-dried açai (Euterpe oleracea Mart. V. Food Hydrocolloids, 5 (3), Cambios físico-químicos en manzana “Granny. sugar-rich foods.